Pic of the day – Making Blueberry Syrup
4C blueberries (FRESH)
1 whole lemon, sliced thin
Bring to a boil. Cool, blend, return to pan, boil again. Reduce heat, simmer for ten minutes. Strain. Bring to a boil, can.
(I’ll put more details in the cooking blog http://picklespreserves.wordpress.com/ )